- Our Spelt flour is made by the light stone grinding method which requires very minimals processing from its original form as a grain.
- This stone grinding method retains more plant based nutrients and minerals.
- Cooking with our spelt flour will provide natural fiber and plant nutrients to all of your favorite dishes.
- 100% Pure Spelt Flour
White Spelt Flour | 1 lb
$15.99
✓Great For Baking
✓Fiber
✓Iron
✓Supports Healthy Digestion
✓Healthier than traditional wheat flour
✓Alternative To White Flour
Note: Spelt is a type of wheat, therefore, this flour contains low levels of naturally occurring gluten.
Estimated Weight: 1 lb
Description
Shipping & Delivery
HOW TO USE
The texture is similar to wheat so you can easily use it in any recipe like waffles, pancakes, muffins flatbreads, pizza dough, empanadas and more!
Frequently Bought Together…
Garbanzo Bean Flour | 1 lb
Garbanzo Beans are one of the creamiest beans there are making it an incredible substitute to dairy milk, dairy cheese, eggs that are used in cakes, batters, dips and more! It is low in fats, but high in Protein. ✓Gluten Free ✓Egg Substitute Estimated Weight: 1 lb ~ Garbanzo Beans are also known as Chickpeas ~
